Platinum – 55ft Riviera

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Features:

  • Length: 55 feet (17m)
  • Fine teak and leather appointments
  • Expansive front deck and sun beds
  • Personalised itinerary, charter course, sights and destinations
  • Highly experienced captain and host included on all cruises
  • Complete catering services for cocktail, formal dining or casual luncheon
  • Fully licenced vessel with food and beverage staff available (BYO options are available)
  • Generous outdoor areas both covered and open air
  • Enclosed air-conditioned fly bridge for maximum comfort
  • Fully air conditioned interiors
  • Master cabin with ensuite, second cabin with queen sized bed, and a third cabin with a set of bunks
  • The latest technical facilities for entertaining including the latest in surround sound , DVD, CD, IPod connectivity, 40 inch Plasma, XBOX , and Wi-Fi
  • Optional teak table setting for up to 8 people for rear deck on request

New Year’s Eve 2017
$20,000 inc GST ($909.09 per person)
7 hour charter
6pm – 1am
Up to 22 passengers
BYO food and beverages

Platinum – 55ft Riviera

MV Platinum is a perfect choice for a smaller more intimate social engagement. Set over 17m this brilliantly designed yacht is full of state of the art features you would expect on a larger yacht. With 3 separate entertaining areas the guests can enjoy the sunshine on the open air bow, enjoy a meal and a drink at the stern or retreat to the quieter interior lounge room. On board Platinum there are 3 bedrooms , firstly a generous master bedroom complete with an ensuite, secondly another cabin with a queen sized bed and finally a cabin with bunk beds perfect for the kids.

Includes skipper and crew

Prices

February – October

1 Hours $550
4 hour charter $2200
Minimum 3 hour charter $1650

November – January

1 Hours $695
4 hour charter $2780
Minimum 3 hour charter $2085

Friday – Sunday

Minimum 4 hour charter $2780

BYO Charters

1 person for BYO beverages $20
1 person for BYO food $20
BYO fees includes, cups, RSA Wait Staff, cleaning, rubbish removal, use of fridges and eskies (on request), serving of your drinks (on request), cutlery, plates etc.
A 20% public holiday surcharge applies
Pick up and drop off wharf fees apply

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